What you’ll need:
2/3 oz. Green Lemon liqueur
2/3 oz. Rose´s Lime juice
2 oz. Pineapple juice
2 oz. Rum (we recommend Zacapa 23)
How to make:
Pour all the ingredients into a shaker with plenty of ice and shake for approximately 15 seconds.
Strain into a highball glass and garnish with sliced lime.